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‘Seafood’ signing at the Seaport

Published 05/02/2012 12:00 AM
Updated 05/01/2012 05:27 PM

On Friday, from 1 to 2 p.m., author and editor Jean Kerr will appear at the Mystic Seaport Museum store to sign her 2006 cookbook, "Mystic Seafood: Great Recipes, History, and Seafaring Lore from Mystic Seaport."

Kerr also is the editor of Northeast Flavor magazine, a quarterly magazine based in Maine that was recently named one of the top best new magazines by the Library Journal.

For store hours, call (860) 572-5385 or send email to mysticseaportstore@eventnetwork.com.

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